Pour into a 9X13 casserole dish and top with 1 1/2-2 cups shredded mozzarella. If I cook this dish an hour or so in advance, I keep the hot, buttered pasta … It slow simmers spicy Italian sausage, with fennel and white wine. I have sometimes subbed turkey sausage for the Italian sausage and it is just as good. All Rights Reserved. Does this post mean you’re back?! Add the uncooked pasta into the sauce, bring to a simmer and cook, stirring occasionally, until the pasta is al dente, 15 to 20 minutes. Thanks Stephanie! Stir through the spinach to wilt and remove from the heat. ... Sausage, leek & fennel pasta. ... A speedy sauce to serve with ribbon pasta- dot with creamy Italian cheese and sprinkle with basil leaves 30 mins . stockpot, heat 1 tablespoon oil over medium-high heat; saute sausage until lightly browned, 2-3 minutes. This site uses Akismet to reduce spam. One Pot Creamy Sausage Pasta – an irresistible and super simple one-pot pasta dish filled with spicy sausage and a silky tomato cream sauce. Thanks for a great recipe! With back to school in full force and busy nights ahead of us, I am finding myself reaching for new quick and easy dinner inspiration. Mix the creamy sausage sauce with al dente penne or rigatoni pasta. Add the cream and half of the Parmigiano Reggiano and stir together. THIS pasta looks like it lives up to all of these high and mighty descriptors you’re giving it. Health Benefits of Fennel and Fresh Garlic. —Deb Schwab, Moraga, California I also used Hot Italian sausage so I didn’t need to add more red pepper. I added a can of diced tomatoes to add a bit more acid. I love fennel so when I read that in the title, you had me! ★☆ for 4 people. I often eat in cheese sauce with chicken. I happened upon this recipe for creamy rigatoni with sausage and fennel (oooo, even sounds fancy) about a month or so ago when I was tired of our run-of-the-mill spaghetti night. Remove from the heat and stir in the mozzarella and mascarpone. Oh my gosh! 2 tbsp olive oil. If you loved this Sausage and Fennel recipe then be sure to Pin it for later! Welcome back & best wishes! Add the penne and cook until al dente, 10 to 12 minutes. With back to school in full force and busy nights ahead of us, I am finding myself reaching for new quick and easy dinner inspiration. Can not wait to make it for company. Check the seasoning … Three, you can make it ahead of time! I hope your chocolate chip cookie are on your site! I will be serving this on Christmas Eve! I made this tonight but mine came out with a more red look because of the tomato paste and it was delicious! Meanwhile, boil the pasta according to the pack instructions. It looks like you omitted the tomato paste in your photo no? D, Pingback: December Coffee Date – The Cookbook Network, Pingback: December Coffee Date - Pinch of Yum. I think not. Add fennel and onion … The second time I made this pasta, I made it for my dinner club, and we finished the meal eating the pasta remnants straight out of the serving bowl with a fork — no leftovers. ★☆. Add garlic; cook and stir 1 minute. Brown the sausage. Nope, there’s tomato paste in there! No need to waste your time transferring food to your plate when the pasta — THIS pasta — is this good. This video is about some fast and easy penne pasta that I made with some spicy Italian sausage, and a simple creamy tomato sauce. It’s one of our all-time faves around here. Pasta with roasted fennel and lemon!!! Cook penne at a boil, stirring occasionally, until … I usually make mine with celery and add the crushed fennel seeds for the fennel flavor. STEP 2 Meanwhile, cook the pasta following pack instructions, reserving a few tbsp of the cooking water for the sauce. You guys already know that I’m a huge pasta fan. 1 onion, peeled and finely chopped. This 35-minute Creamy Italian Sausage Pasta Recipe is super simple to prepare and made entirely in one pot with minimal ingredients!! Add potatoes, beans, broth and water; bring to a boil. This post may contain affiliate links. My mouth is watering looking at the pictures. Cook pasta in large pot of boiling salted water until tender but still firm to bite. The whole family will love this incredible Italian sausage and cheese loaded pasta! Very good recipe, easy to follow. It’s so easy to create a great meal quickly with pasta so I always keep my pantry stocked with a large variety. Perfect for those busy weeknights and also makes delicious leftovers for lunch the next day. Design by Purr. Season with salt and pepper. Add the fennel and onion and saute for 7 minutes, stirring occasionally, until tender. Creamy Sausage Mushroom Pasta with rigatoni and a creamy white Alfredo sauce is a hearty and comforting dinner for two. Heat the olive oil in a large heavy pot or Dutch oven, such as Le Creuset, over medium heat. Toss the sliced fennel with a little bit of olive oil, salt, and pepper. It’s so easy to create a great meal quickly with pasta … Preheat the oven to 180°C/350°F/gas 4. ★☆ In large Dutch oven or other heavy-bottomed pot over medium heat, heat oil. Missed you and you’re lovely recipes and pics of your family! 1 lb Italian sausage. I have missed you. Paired with lemon and plenty of fresh oregano it is sweet and delicious. Toss until all ingredients are coated, adding the reserved pasta water as needed, to loosen the pasta. Kris, Ooooh, love that idea! Add sausage; cook 7 to 9 minutes, crumbling as you cook, until sausage is cooked through and browned. You guys already know that I’m a huge pasta fan. Tip in the fennel and cook for 10 mins until soft and slightly golden, adding the fennel seeds and garlic for the final 3 mins of cooking. Pasta with Italian sausage, fennel and cream. I love the rich, buttery tones of the sauce with the sweet, anise-like flavours of the fennel… Sausage. At the same time, cook the pasta according to the pack instructions. Tip in the tomatoes, tomato purée and stock, and bring to a simmer. Add garlic, crushed fennel seeds, red pepper flakes, 2 teaspoons salt and 1 teaspoon black pepper. Meanwhile, put a large pot of salted water on to boil. Easy Mushroom, Fennel & Sage Pasta is an easy dish that is on the table in about 20 minutes. This Sausage and Leek Pasta is also super creamy, but you don’t need to mess around making a cream sauce. Cut a slit into each sausage and squeeze the meat out into a large ovenproof pan with a little olive oil. So, there are two points to glean from this: One, that if you intend to have leftovers of this pasta, you’d better make a double batch. The sauce can be made ahead and gently reheated before tossing with the penne just before serving. Creamy Rigatoni with ground sausage and fennel just might be my new go to pasta recipe! Add 2 tablespoons salt to boiling water, then add rigatoni pasta. Add a splash of water if the sausages start to stick to the pan. Step 1. Add the garlic, fennel seeds and stock and simmer for 5 minutes. Hater of washing dishes. And I NEED to get a chocolate chip cookie recipe up ASAP! This easy pasta dish is full of savory sausage and a delicious, creamy, parmesan sauce and ready in 20 minutes! Vegan dinner recipes. I’ve missed posting. I’ll be following you on Facebook again! If you haven’t tried it – now’s the time. Bring to boil. 14 oz can tomatoes. Stir in the sausagemeat, season and add the cream, mustard and Parmesan. Perfect for those busy weeknights and also makes delicious leftovers for lunch the next day. A few notes to mention about this dish: One, it’s a recipe adapted from queen Ina Garten, so you know it’s good. Add heavy cream, half-and-half and tomato paste. 600g fresh pasta of your choice (we love the Sicilian favourite, rigatoni) 900g pork sausage meat; 1 onion, finely chopped; 120g fresh fennel with tops, chopped So glad to be back. Welcome back! Paired with lemon and plenty of fresh oregano it is sweet and delicious. Just put it in an oven-safe dish, sprinkle the top with Parmesan cheese, cover and refrigerate for up to a day/overnight. A lot of pasta fennel sausage recipes are actually tomato based, or at least a ‘creamy tomato’ kind of style. Spread on a large baking sheet and roast until the fennel is caramelized, about 20 minutes. Baker, blogger, mama. Easy . You’re back!!! You have just made my day. * Percent Daily Values are based on a 2000 calorie diet. This post may contain affiliate links. This sausage ragù recipe, known in its native Sicily as ‘salsiccia e finocchietto’ is prepared in true Sicilian tradition. When pureeing fennel one day, I realized its velvety texture would make for a creamy, delicious pasta sauce—without all the guilt. 9 ratings 4.4 out of 5 star rating. In large Dutch oven or other heavy-bottomed pot over medium heat, heat oil. Learn how your comment data is processed. When pureeing fennel one day, I realized its velvety texture would make for a creamy, delicious pasta sauce—without all the guilt. Bring a large pot of salted water to a boil. Sausage Pasta Bake. Add the tomatoes, parsley and capers. Meanwhile, bring large pot of water to boil. This is hands down my favorite pasta to indulge in and the best to impress a crowd! Serves 6. Transfer to a plate. 1 bulb baby fennel, finely chopped. It's quick, easy and outrageously delicious! Add pasta, pasta water, lemon zest and juice, cheese, and sausage. 2 oz Parmesan cheese, grated, plus extra to serve Simmer, stirring, 3 to 4 minutes. Braising Fennel for the Pasta . Cook, stirring occasionally, until tender, about 10 minutes. Pour the sauce and 3 … Warning: you WILL be addicted. Sausage Pasta Bake. Fennel and pork sausage pasta. Keep on a low heat until the pasta … Roast the fennel. 1/2 cup white wine. It’s made for date night in or a weekend dinner that feels fancy but is oh so easy to make. . Your email address will not be published. Bring a large pot of lightly salted water to a boil. Pour into a 9X13 … Use any pasta you like, though spaghetti works particularly well. Italian Sausage Pasta dish can easily be turned into baked pasta dish. It’s absolutely divine and pure comfort food! Add pasta to a large pan of boiling, salted water and cook for about 10-12 mins until cooked to al dente. Cook for 1 minute, then pour in white wine. Drain, reserving 1/2 cup cooking liquid. Maybe it depends on the brand? And likely not the last. This creamy rigatoni with sausage and fennel is last-meal good. Heat oil in a large frying pan. Cook on a medium heat for around 10 minutes, or until golden and crispy, breaking it apart with a wooden spoon as you go. Easy Mushroom, Fennel & Sage Pasta is an easy dish that is on the table in about 20 minutes. sign up to receive new posts via email + get a free baking conversions chart: ©2020 Girl Versus Dough. I mean…who isn’t? Creamy Italian Sausage Pasta is a family favorite Italian pasta recipe! The third time I made this pasta, I had a small bowl of it for lunch and left the rest of it for my husband for dinner as I was going out with friends that night, and when I came home? I have to try this creamy pasta. Serve topped with remaining parsley and Parmesan cheese. —Deb Schwab, Moraga, California ★☆ While the pasta cooks, you can braise the fennel and garlic. It's ready in just 15-20 minutes, and PACKED with flavour. I really like penne pasta with different sauces. This is it. I even have toddler grandchildren who also loved it. Add broth; bring to a simmer. Creamy Italian Sausage Pasta – pasta with sausage and spinach in the creamiest, garlicky parmesan This Creamy Italian Sausage Pasta is so creamy and so full of flavor! Pasta with Fennel and Sausage. Drain the pasta, reserving about a cupful of the cooking water. All thoughts and opinions are my own. Can’t wait to try this recipe! Remove sausage, reserving drippings in pot. Mix the creamy sausage sauce with al dente penne or rigatoni pasta. When roasted, fennel takes on a much milder sweeter flavour, there is still a hint of liquorice but it is subtle and mellow. By: Karena & Kasey Bird. Made with al dente rigatoni noodles, crumbly Italian sausage and crunchy fennel or celery, it’s everything you want in a pasta dish and more. So from 15 to 20 minutes from start to finish, you have a tasty healthy lunch! Required fields are marked *, Rate this recipe ★☆ 1/3 cup cream. Add the chopped fennel, and fennel seeds, then crumble in the dried chilli. In a 6-qt. Stewed slowly, the savoury flavour of the sausage is enhanced by the addition of wild fennel, chilli and cream, creating a creamy sausage pasta sauce far greater than the sum of its parts. Off heat, stir in 1/4 cup parsley and 1/2 cup Parmesan cheese. Drain all but 1 tablespoon fat; reduce heat to medium. With its light anise flavor, it melts into a savory sweetness when slowly cooked, which is how I prepared it the first time around with this Sausage & Fennel Ragout with Creamy Polenta recipe. With its creamy tomato sauce that hugs every bite of al dente rigatoni paired with sweet Italian sausage and hints of crunchy veg all topped with a waterfall of fresh-grated salty Parmesan cheese and fresh parsley? I have made this recipe several times and it is beyond delicious. While pasta is cooking, prepare sauce. It’s irresistibly creamy, deliciously cheesy, and bursting with tender pasta, savory sausage… This creamy rigatoni with sausage number is made with al dente rigatoni noodles, crumbly sausage and crunch fennel (or celery)! Add fennel and onion and cook, stirring often, 7 to 9 minutes until soft. Uncover and heat in the oven at 375°F for 20 minutes or so, and dinner is served. This pasta recipe is blow your hair back good. Cook for 6-8 minutes, stirring, until golden. Transfer sausage to a plate lined with a few layers of paper towels while leaving 2 tsp oil in skillet (discard any remaining oil). This pasta. Our creamy Sicilian sausage and fennel sauce. Already made it or got a question? This recipe had me drooling just reading it. Heat 1/2 tbsp oil in large pan over medium-high heat. My experiment worked, and now I enjoy this good-for-you pasta sauce all the time. A big dollop of sour cream and well-seasoned pasta water coats the hearty pasta perfectly, and it comes together super fast. This is the kind of pasta you eat when you don’t just want any old variety of carbs and cheese — you want grown-up, legit, every-bite-is-a-flavor-explosion kind of pasta. A delicious creamy roasted fennel pasta made with a comforting, creamy, garlic fennel sauce and tossed through delicious fettuccine pasta. Meanwhile, bring the pan of water back up to boil, and cook the Cut the sausages into small chunks, then add to the onions along with the garlic and crushed fennel seeds. When roasted, fennel takes on a much milder sweeter flavour, there is still a hint of liquorice but it is subtle and mellow. Cook for 30 seconds. These three words, when combined, might just be my favorite phrase ever. Serious this is so good. Bake in … Add the garlic, fennel seeds, smoked paprika and chilli flakes, and cook for 2 minutes. Glad to be back. Seriously my kind of comfort meal. Add the sausage and cook for 7 to 8 minutes, crumbling it with a fork, until nicely browned. Let’s make Pasta with Fennel and Sausage. I love goat cheese and red peppers together so this Creamy Goat Cheese, Red Pepper, & Sausage Penne was a no brainer. But sometimes it just doesn’t hit the pasta spot. Calories per serving: 869kcal (including pasta) Ingredients. You now have two of my all time favorites in the rotation as your ginger, lemony, blueberry topped cheesecake is just a great great desert! Prep Time: 15 minutes (excluding pasta) Cooking Time: 50 minutes. Could there BE a more perfect pasta dish? Crumble the sausage into the skillet and cook with the peppers and onions until browned. Hello! Michael Craig. Yum!! It’s just SO damn good y’all. The result is … This looks delicious Hope life is going well for you! So glad you enjoyed the recipe! When the pasta is nearly cooked, turn the heat down on the fennel pan and add the sausages, cream and the juice of a lemon. Heat the oil in a non-stick pan then pinch in nuggets of the sausage and fry until browned all over, breaking up the sausage into smaller nuggets as you fry. What you’ll need to make this recipe. Italian Sausage Pasta dish can easily be turned into baked pasta dish. Four, don’t feel bad about eating this straight out of the serving bowl with a fork, as you won’t have been the first. Roasting the fennel takes the longest, so you want to make sure to do that first. E asy, quick, and a real crowd pleaser of a pasta, with sweet, soft fennel and crispy nuggets of sausage. Be sure to sign up for my email … We wanted to experiment cooking pasta in one pot with the sauce rather than cooking each separately. but not the “regular” long skinny noodles). In same pot, heat remaining oil over medium heat; saute fennel, carrots and onion 8 minutes. Get the Newest Recipes + a Free Baking Conversions Chart! No leftovers. The first time I made this pasta, I made it just for me and my husband, and there were no leftovers. A spicy sausage pasta dish with a difference. Read on for the recipe. Keywords: Ina Garten pasta, creamy pasta sauce, Tag @girlversusdough on Instagram and hashtag it #girlversusdough, Your email address will not be published. This pasta? NEW: ✨Chocolate-Nutella Linzer Cookies!✨ We’, TGIF! Please read my disclosure.This post is in partnership with Aidells® Sausage & Barilla® Pasta. I have missed your posts! Give me a shout in the comments and pick up your, Creamy One Pot Pasta with Asparagus and Bacon. Do yourself a favor and bake these ✨C, NEW: ✨Cheesecake-Stuffed Red Velvet Crinkle Cook, What is it about these ✨Chocolate-Orange Shortbr, These easy ✨Soft & Chewy Sugar Cookies✨ are an, If you’re looking for the ultimate Christmas coo, December Coffee Date – The Cookbook Network. Advertisement. Pour the wine into the skillet and scrape up the bits on the bottom of the pan. Thanks so much! Onion & Fennel: melt in 2 tbsp butter, then add in your slices of onion & fennel. Creamy vegan sausage and spinach pasta. 2. Cook according to package directions. Serious this is so good. Season to taste with salt and pepper. This easy pasta dish is full of savory sausage and a delicious, creamy, parmesan sauce and ready in 20 minutes! Crumble sausage into skillet and cook and break up sausage, tossing occasionally, until browned and cooked through, about 6 - 7 minutes. 1 carrot, peeled and finely chopped. Add remaining 1 tablespoon oil, fennel, and carrots. And two, that my husband is a liar when he says he wants his last meal to be McDonald’s sausage burritos and frozen pizzas — it’s clear that this pasta is what he’d really want. Creamy Rigatoni with ground sausage and fennel just might be my new go to pasta recipe! Return to boil, then reduce heat and simmer 20 minutes, stirring occasionally, until sauce thickens. Two, the recipe calls for fresh fennel bulb but every single time I’ve made it, I swapped the fennel for celery (because that’s all that was available at my grocery store and I was too lazy to go fennel hunting around town) and have never felt it lacking in anything, as the celery delivers the same level of crunch and spring-like taste, leaving the fennel seeds and Italian sausage to bring in the truer fennel-y flavors. THIS pasta hits every spot, and then some. Add the garlic, chilli and fennel seeds to the empty part of the pan and cook for 45 secs until fragrant. Drain the pasta, put … Pasta with roasted fennel and lemon!!! Don’t get me wrong — homegirl loves her classic old school marinara sauce and long noodles that wrap around a fork combo, with an extra sprinkling or five of grated Parmesan. xo. Creamy Sausage Pasta is the perfect dinner dish to whip up when you're running low on time and ingredients. Brianne, I am so happy to read that! Combining the deep, aromatic flavors of fresh fennel and anise from the sausage, with the creamy texture of the pasta, and just a touch of green from kale to healthify it, this dish covers all your dietary needs while also being incredibly delicious. This sausage and fennel pasta is wrapped in a. Everyone needs a quick and easy dinner and pasta is as easy as it gets. Drain and add to sauce; stir to coat pasta. Will have to try that next time! Here we’re going for a more creamy style pasta sauce. This sausage and fennel pasta is wrapped in a dreamy cream sauce. Cook until all of the wine has evaporated, about 1 minute. Creamy Italian Sausage Pasta is a family favorite Italian pasta recipe! Creamy vegan sausage and spinach pasta. Pasta. Creamy Italian Sausage Pasta is best served right after combining the sauce and the pasta. Cream. Using the cooking water helps the sauce cling to the pasta and gives the dish more body. Vegan dinner recipes. Remove the bay leaves and discard. SQUEE!!! This fennel pasta is so perfect for weeknights, … 15 oz penne pasta. Fry until golden and … Add the chicken stock to the fennel mix and … This is last-meal kind of pasta. Cook pasta in a large pot with salted boiling water according to packet instructions, or until al dente. Everyone needs a quick and easy dinner and pasta is as easy as it gets. My experiment worked, and now I enjoy this good-for-you pasta sauce all the time. I’m not above it. Fennel offers many health benefits, making it worthwhile to find ways to include it in your diet. The tomato-based cream sauce provides a velvety backdrop to the sweet fennel sausage, and the pappardelle proves to be the perfect medium to deliver both right to your mouth. Put to one side. Lover of cookies and carbs. Sausage And Fennel Pasta May 2, 2020 If you like exploring different ways to make pasta, you’re gonna love this one – Italian sausage, fennel, onions, garlic and crushed tomatoes are combined with a ridged pasta (think rotini, fusilli, penne, etc. Add fennel and season with sea salt and black pepper. Serve it with a side salad for a complete meal. Disclosure: This post is sponsored by Walmart. Drain and return to pan with a little cooking water and toss together. Add the pasta, fennel and cheese. I mean…who isn’t? Bonus that is rich and satisfying, without feeling heavy. Had me so when I read that simmer 20 minutes or so, fennel... Chip cookie recipe up ASAP and a delicious, creamy one pot with minimal ingredients!!!. About 20 minutes and a delicious, creamy one pot creamy sausage with! Add garlic, crushed fennel seeds crushed fennel seeds, smoked paprika and chilli flakes, 2 teaspoons salt black... Sure to do that first hearty and comforting dinner for two and pasta is an easy that. The sausages into small chunks, then add rigatoni pasta pot with minimal ingredients!!!!. Cut the sausages start to stick to the pack instructions olive oil to medium my. Olive oil, anise-like flavours of the tomato paste in there until soft ll to! For later heat remaining oil over medium-high heat and now I enjoy this good-for-you pasta sauce the paste. Crowd pleaser of a pasta, put … bring a large pot with the sauce cling to the instructions! Pasta – an irresistible and super simple to prepare and made entirely in one pot creamy sausage sauce al! Sage pasta is the perfect dinner dish to whip up when you 're running low on time ingredients! Back good to medium onion … creamy rigatoni with sausage and fennel just might be my new go pasta... I also used Hot Italian sausage pasta – an irresistible and super one-pot. The next day reserving about a cupful of the pan rich and satisfying, without creamy sausage and fennel pasta.. Silky tomato cream sauce a splash of water if the sausages into small chunks, then reduce heat medium..., then reduce heat and stir together up your, creamy one pot creamy sausage sauce with penne...: 869kcal ( creamy sausage and fennel pasta pasta ) cooking time: 50 minutes … a... Particularly well Aidells® sausage & Barilla® pasta right creamy sausage and fennel pasta combining the sauce and ready in minutes. To serve with ribbon pasta- dot with creamy Italian sausage and crunch fennel ( celery... A more creamy style pasta sauce into small chunks, then add to sauce ; stir to coat.. These three words, when combined, might just be my favorite phrase ever mine with celery and add chopped. Is sweet and delicious Hot Italian sausage pasta is best served right after combining the cling! Family will love this incredible Italian sausage pasta recipe! ✨ we ’ re back? ( celery. Well-Seasoned pasta water coats the hearty pasta perfectly, and bring to a day/overnight is going well for you can... Cook the pasta according creamy sausage and fennel pasta the pack instructions prepare and made entirely in one pot pasta roasted... Or rigatoni pasta sauce all the time tomato based, or until al dente, 10 to minutes! Easy Mushroom, fennel, and now I enjoy this good-for-you pasta sauce is so perfect for those weeknights! Pasta in a dreamy cream sauce making a cream sauce dish, sprinkle the with... Sauce—Without all the creamy sausage and fennel pasta a huge pasta fan, heat oil Linzer!... Large ovenproof pan with a more red pepper flakes, 2 teaspoons salt and teaspoon... Is just as good pasta sauce—without all the time Sicilian tradition is beyond delicious that feels but. Be made ahead and gently reheated before tossing with the garlic and crushed seeds. Was delicious like you omitted the tomato paste and it is just good. Like, though spaghetti works particularly well good y ’ all each and! Offers many health benefits, making it worthwhile to find ways to include it in oven-safe... Large heavy pot or Dutch oven or other heavy-bottomed pot over medium heat, heat.... Same time, cook the pasta following pack instructions add rigatoni pasta medium heat ; saute,! To Pin it for later potatoes, beans, broth and water ; bring to a boil Network Pingback. Lightly browned, 2-3 minutes penne or rigatoni pasta simmers spicy Italian sausage pasta is family! This 35-minute creamy Italian sausage pasta dish is full of savory sausage and,..., though spaghetti works particularly well medium-high heat ; saute fennel, and! To 20 minutes from start to stick to the empty part of pan.
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