This chocolate bourbon pecan pie is inspired by that fall pie from Cracker Barrel, but is a slightly less sweet version of the Southern classic. Paula Deen's pecan pie recipe uses an unbaked pie shell, so it's perfect for a busy day when there's just no time to make pastry! Blend together 1 teaspoon vanilla, 1/4 teaspoon salt, 1/3 cup sugar, 1 (8 oz) package cream cheese, 1 egg and pour in bottom of unbaked pie shell, top with chopped pecans. Add the corn syrup, sugar, bourbon and the chopped chocolate. Pour mixture into the pie shell over the pecans and place on a heavy-duty cookie sheet. Topping: Mix 3 eggs, 1/4 cup sugar, 1 cup light corn syrup, 1 teaspoon vanilla and pour on top of pecans. On a lightly floured surface, roll out dough into a 12” circle. Crecipe.com deliver fine selection of quality Pecan pie cobblerpaula dean recipes equipped with ratings, reviews and mixing tips. Whisk together eggs and next 7 ingredients until mixture is smooth; stir in pecans and morsels. Not a lot of people talk about chocolate pecan pie, or pecan pie either. One reason that this pie is a little less sweet than the classic Southern pie is that it uses molasses instead of corn syrup. If you’re a chocolate and pecan person, this pie recipe by Paula Deen on YouTube would fit into your dessert list. In a medium bowl, whisk together the eggs and melted butter. Pie should be firm and will "set-up" while cooling. Fashioned after George Kern's Derby Pie recipe, the recipe's combination of chocolate, bourbon, and pecans has earned it a spot as one of the South’s most beloved desserts.It’s stacked with unexpected layers of flavor and texture, from the pecan-chocolate chip mixture sprinkled over the crust to the creamy bourbon filling. This would taste good with a scoop of vanilla ice cream or whipped cream because it’s so rich. Lower the oven temperature to 350 °F and continue to bake for an additional 25 minutes or until pie is set. Melt chocolate and butter, cool. Pour into a 9 inch unbaked pie shell. It's very quick and easy to put together, calling for crunchy pecan halves that are combined with sugar, eggs and butter to create a luscious filling. Note: If this is made using other brands of bourbon it may not taste as good. Personally, I would add dark chocolate because milk chocolate or semi-sweet might be too sweet for my preference. Overall, this is an easy pie recipe to make, and I love pecan pie. Pour into piecrust. Combine sugar, corn syrup and butter in a saucepan. A classic southern pie, made with chocolate and pecans and affectionately known in the south as Dixie Pie is sure to please. Brownie Desserts Köstliche Desserts Delicious Desserts Yummy Food Dessert Healthy Plated Desserts Pecan Pie Paula Deen Chocolate Pecan Pie Recipe Paula Deen Fudge Pecan Pie Recipe. I’ve been wanting to make chocolate pecan pie because all you would do is add chocolate to an original pecan pie recipe. Roll the dough onto your rolling pin and gently place it into the pie dish. In a large bowl combine eggs, bourbon, vanilla, and salt. See more ideas about dessert recipes, recipes, delicious desserts. Next, pour the pecan pie mixture into the pie crust, and place it on a heavy-duty cookie sheet. Preheat the oven to 350F. Cover bottom of pie crust with pecans. The recipe is unbelievably easy, just a matter of mixing the ingredients together and pouring them into your pie shell. Add flour and mix well, stirring in remaining ingredients except for pie shells. ; Invest in good ingredients: Pecan pie only requires a few ingredients, so splurge on the good butter, high quality pecans, great chocolate, and, of course, Karo® Light Corn Syrup. Add a little chocolate to the mix, and, a splash of bourbon if you dare, and you've got some fantastic pecan pie bars. Sprinkle evenly with pecan halves. If you have a sweet tooth, this is one of those pies that are filled with sugar. Using an electric mixer, beat egg whites and half of the remaining sugar to form soft peaks, then fold into chocolate mixture. Advertisement. Chocolate Bourbon Pecan Pie Filling. Bake for 10 minutes. This Bourbon Pecan Pie from Paula Deen is bound to be the best you’ve ever made, seeping with southern hospitality just like Paula herself. Overall, this is an easy pie recipe to make, and I love pecan pie. In a medium bowl, stir together the sugar and melted butter. Bake on lowest oven rack at 350 degrees for 1 hour or until set. Beat together in mixer on slow speed. Image by Paula Deen via YouTube. Remove from oven and cool on a wire rack. Line a 13×9-inch baking pan with parchment paper, letting excess extend over sides of pan. Drape over pie dish and gently press to fit, making sure there are no air bubbles. Bake for 10 minutes, and lower the temperature to 350F, and bake for an additional 25 minutes or until set. Use half and half brown sugar and granulated, add a nice dose of Kentucky bourbon and mix it all together before adding to the pie shell, and you'll have something akin to a copycat Derby pie. Charm Pack Table Runner And Placemats With Free Pattern, 100 DIY Bedroom Decor Ideas | Creative Room Projects, 34 DIY Home Decor Ideas Made With Repurposed Crates, 43 Simple Snacks To Make in Less Than 5 Minutes, 34 DIY Photo Albums To Showcase All Those Pics, 31 Free Printables and Templates for Mason Jars, Visit our friends at DIY Projects for Teens. Preheat the oven to 375 °F. Add bourbon and combine with egg mixture. Stirring constantly, cook over medium heat until butter melts and sugar completely dissolves. Using a wooden spoon, mix the corn syrup, eggs, butter, brown sugar, baking, christmas, dessert, potluck, sweets, thanksgiving. Sep 11, 2020 - Explore Carol Chit's board "Chocolate bourbon pecan pie" on Pinterest. In a medium bowl, whisk together the eggs and melted butter. Bake on cookie sheet for one hour. Mix flour with pecans and fold into chocolate mixture. Preheat oven to 350°. Add the bourbon to the chocolate mixture, then fold the yolk and sugar mixture into the chocolate mixture. Prep your crust ahead of time: Use a pre-made store bought crust, or prep a homemade one in advance to make this recipe super easy! Slowly pour sugar mixture into … Stir until all ingredients are combined. Once combined, mix in the eggs, butter, vanilla, bourbon, and salt. ###Užijte si objevování nových … Ingredient Checklist 3 eggs 1 cup sugar 1 cup Karo® Light or Dark Corn Syrup In a medium bowl, combine butter and unsweetened squares. Tips for the Best Chocolate Pecan Pie. Pour batter into prepared pan and bake for 20 to 25 minutes. Add the corn syrup, sugar, bourbon and the chopped chocolate. Most people talk about pumpkin pie or apple pie during the holidays. First, preheat oven to 375F. I think the bitterness of the chocolate would complement the sweetness really well. Stir until all of the ingredients are combined. Line a 9x13 pan with tin foil and lightly grease the foil. In a food processor, pulse the flour with the sugar and salt. Add the butter and pulse until the mixture resembles coarse meal. Bake for 10 minutes, and lower the temperature to 350F, and bake for an additional 25 minutes or until set. Like many Southern recipes, this one gets added warmth and flavor from a splash of bourbon, but of course, you can always substitute water. Mix well. Stir until all ingredients are combined. It's time to find out the three winners from Monday's Christmas with Paula Bundle giveaway! Give pecan pie a serious upgrade with our Kentucky Bourbon Pie. Bake for 10 minutes. In a bowl mix together the Karo ® Corn Syrup and sugar. Preheat oven to 350 °F. Also, I believe that this pie does not get enough credit, which is worth a try. Chocolate Bourbon Pecan Pie without Corn Syrup. Even if you don't win one, you can still shop this week's bundle for only $19.99 by clicking here: https://bit.ly/3ki6c3u Plus, get free shipping on orders over $100 and use PDGIVE10 at checkout for 10% off your order (discount excludes Kitchen Care Packages)! Crimp the edges and pop the prepped pie shell in the fridge. Sign up to receive weekly recipes from the Queen of Southern Cooking. Chocolate Pecan Pie Bars Most Southerners certainly have a pecan pie recipe in their recipe box, and really, these bars are simply an extension of that pie, made into convenient little bite-sized squares. Pour mixture into the pie shell over the pecans and place on a heavy-duty cookie sheet. Add the corn syrup, eggs, pecans and bourbon, and stir until all ingredients are combined. For crust: In a large bowl, beat butter and granulated sugar with a mixer at medium speed until creamy, about 2 minutes, stopping occasionally to … DIRECTIONS. Next, pour the pecan pie mixture into the pie crust, and place it on a heavy-duty cookie sheet. Preheat oven to 325 degrees F. Line a deep dish pie plate with the pie crust, set aside. Preheat oven to 375°. However, the roasted pecans balance them out, which is why I like adding extra to my pie. Chocolate-lovers at your Thanksgiving feast will love this dessert, but it will satisfy the classic pecan pie fans, too. 2 tbsp Bourbon, good-quality. Transfer to a bowl and stir in the ice water. Tags: Then, in a medium bowl, whisk together the eggs, melted butter, corn syrup, sugar, bourbon, and the chopped chocolate. Pecan Pie–sticky, crunchy, nutty, sweet, buttery, and golden is always a crowd-pleaser. Add the pecans to the bottom of the pie crust. Combine eggs, sugar and melted chocolate in large bowl. This Chocolate-Bourbon Pecan Pie has the rich, gooey texture you crave in every bite. Classics are classic for a reason. 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